
	Evoltrex Canada Inc. 11 Chateau Kirkland Kirkland - Quebec Canada

XANTHAN GUM

GRADE: FCC Ⅳ

CAS NO.: 11138-66-2

DESCRIPTION: WHITE TO CREAM COLORED FREE FLOWING POWDER.

SPECIFICATIONS:

ASSAY	91.0-108.0%
SOLUBILITY	HOT OR COLD WATER.
PH (IN 1% SOLUTION)	6.0-8.0
*VISCOSITY	1200-1600cps
V1:V2	1.02-1.45
ASH	13% MAX.
LOSS ON DRYING	13% MAX.
ISOPROPYL ALCOHOL	500ppm MAX.
PYRUVIC ACID	1.5% MIN.
NITROGEN	1.5%MAX.
HEAVY METALS (AS Pb)	20ppm MAX.
LEAD	5ppm MAX.
ARSENIC	2ppm MAX.
PARTICLE SIZE	80-200mesh (175-75micron)
TOTAL PLATE COUNT	2000/g MAX.
YEASTS AND MOULDS	100/g MAX.
PATHOGENS GERM	ABSENCE
S. AUREUS	NEGATIVE
PSEUDOMONAS AERUGINOSA	NEGATIVE
SALMONELLA SP.	NEGATIVE
C.PERFRINGENS	NEGATIVE

*VISCOSITY IS 1%XANTHAN GUM IN 1%KCl, BROOKFIELD LVT, SPINDLE 3.60rpm, 25℃.

USES: DRINKS, FROZEN FOOD, SEASONER, BAKED FOOD, DAIRY PRODUCT AND MEAT PRODUCT, ETC.

PACKAGE: CARDBOARD DRUMS OR CARTON BOXES 25KG NET EACH.

STORAGE: IN SEALED CONTAINER UNDER COOL, DRY AND VENTILATING CONDITIONS.

©Evoltrex Canada Inc 2003